Introducing Smartphoneless (a Dan Oshinsky blog venture).

Back in July, I decided to defend my choice of telephonic device with a blog post, titled, “Why I Do Not Have a Smartphone.” Many people read this post, said they appreciated my opinion and then told me that I was a moron.

The questions about my phone persist. Every week, a handful of people offer to buy me a nicer phone. Many still ask me how I can live without a phone that checks email. The very sight of me flipping open my phone to take a call gets chuckles.

So I’ve decided to take a formal stand. This week, I launched Smartphoneless.com, a destination for me to post thoughts about and defense of my very phone. There are others like me out there, bravely venturing into a world where needing directions requires asking a live human for help, where taking a picture requires an independent photographic device, where playing Words With Friends is limited to the other fifteen Internet-connected devices we carry around in our bags. Smartphoneless is for the rest of us, the quasi-untethered who walk among the masses.

I may be an idiot by birth, but I use a flip phone by choice.

Follow along with my smartphoneless life, if you wish.

That Time I Decided to Ride Amtrak.

Amtrak Lincoln Service / Ann Rutledge layover

It is 72 degrees in St. Louis today, and it is January. This, by itself, would be considered unusual, except that today, something even more unusual is happening:

I am traveling on Amtrak.

When I was a kid, living just outside Washington, D.C., I used to love traveling by train. I loved riding D.C.’s subway, the Metro. I knew every stop on the Red Line. I knew every transfer point. I used to love traveling down to D.C.’s Union Station, and on the rare occasion in which we got to hop on a train and head to New York, I was always terribly excited. Such an elegant, simple form of transportation, I thought; a big coal engine powering towards the big city.[1. Of course, I didn’t grow up in the 1820s, but I was riding in coach. You can’t really see much from way back there. Also: When you’re a kid, you believe what you want to believe. So… yeah. Coal engine it was.]

Still, when I got older, riding trains lost its luster. I remember when I was a kid, I saw an episode of “Reading Rainbow.” LeVar Burton rode along the American Southwest by train, sleeping in a private sleeping car, the cities rolling by as he dreamt.[2. I just Googled “LeVar Burton Amtrak” and the VERY episode I was thinking of is available for streaming, in full. Internet, you amaze me sometimes.] No billboards, no roadside chains. Just a railroad cutting a wide swatch through open countryside.

When I went to school out in Missouri, I told my friends that I wanted to go home for winter break once by Amtrak. Just a short train from St. Louis to Chicago, then an overnight home to D.C. My friends looked at me like I was suggesting Spring Break: Darfur.

Looking back, I’m not all that suprised by their reaction. I’d like to think my friends feel the way most Americans feel about Amtrak: As though it’s slightly less desirable than traveling via oxen-led wagon. Travel to Europe, and the trains there are new, fast, clean. Barcelona to Madrid in 2.5 hours! Wide seats! Quiet cars!

By comparison, Amtrak feels like riding in a Yugo. Right now, I am sitting in an Amtrak car, traveling north to Chicago. To travel the distance via Megabus — the low-fare coach famous for $1 seats — would’ve cost me $66 each way. On Amtrak? $28.80.

Megabus comes with 120 volt electrical ports at every seat, and WiFi throughout.

This Amtrak train, by comparison, lacks air conditioning. It’s 72 degrees outside, and pushing 80 inside the car.

I am sweating and sweating, and I have already stripped off two layers of outerwear, and I am starting to understand why Americans look at the Amtrak experience the way it very well may be intended:

As a form of punishment.

❡❡❡

Lake Shore Limited

Flying kind of feels like that too, these days. It didn’t use to. I remember this airline that used to fly out of D.C.’s National Airport, called Business Express. They served me biscotti cookies, and it’s likely that no one in recorded human history has reacted to biscotti cookies with quite as much excitement as I did that day. Flights meant meals, and airplane wings to pin to your coat, and sometimes even in-flight movies. I reminded my mom the other day of the flight we took out to Salt Lake City when I was in first grade. I told her that they showed “Mrs. Doubtfire” on the flight.

She wanted to know how I could remember such a thing, but really, how could I ever forget?

I was 6.

They showed a funny movie on an airplane.

At that point in my life, it was probably the single funniest movie I’d ever seen.

I was in the sky, watching a funny movie.

How could I ever forget that?

❡❡❡

I’m actually not moving from this very Amtrak car, even as the temperatures rise. The motor for the A/C whirs and whirs, but nothing cool seems to blow out of the vents. The car up ahead is cooler, maybe even in the 70s. But it’s also packed with teenagers, and loud. My car, for all the heat, is at least quiet. People keep standing up from my car and moving elsewhere. The car keeps getting less and less crowded. And somehow, the thought of five hours in a quiet sauna seems to beat five hours of noisy chill.

❡❡❡

Amtrak Hilltopper (1978)

We stop in Alton, Illinois. There is a sign on the platform, white text on blue background, that says so. It is about the size of a piece of loose leaf paper.[3. The sign, that is, not Alton, though it’s possible the latter is true as well.]

This is somewhere, I guess.

❡❡❡

There are a lot of kids on this train, and I think I’m starting to understand why parents — especially the single parents who seem abundant on this train — would prefer Amtrak to other forms of transport: It’s easy to be a kid on a train. There’s lots of space to move, and there’s no real understanding among the passengers about how to behave on these things. The couple behind me is gossiping and eating Triscuits. In the car behind me, a group of teenage girls moves in pack, squealing each time the train takes a bump and throws them off their stride. Two girls in black, kind of in goth dress but without any of the hallmark makeup, appear to be power walking up and down the train, though I’d expect to see a pedometer or two soon if they’re to keep up this pace. The kids, meanwhile, almost skip-walk through the train, alternately noisy and silent.

We’re traveling through strange, unidentifiable land, and as long as people keep their hands and feet inside the vehicle, nobody seems to even notice — or at least, mind — what anyone else is up to.

❡❡❡

I suppose I’m building to a point here, which is that travel has this strange, wondrous quality when you’re a child. It’s magic, really: The Journey! To unknown lands! The airplane stewardness hands you a pair of pin-on wings, and suddenly you feel like an explorer of the skies, venturing into the unknown. Or you’re on the road, and the miles roll by in your mom’s stationwagon. You’re playing the license plate game, and every state feels like a new discovery. It is new, and it is strange, and it is wonderful, so much so that you hardly even notice how uncomfortable travel is.

Or maybe uncomfortable is the wrong word. Unremarkable is more like it. The thrill of travel wears off. It becomes common, and then dull, and then a nuisance. This trip to Chicago? Five hours, and even though I don’t have to do anything other than sit here, it’s almost annoyingly plain. A big part of these trips — or layover-induced waiting, for that matter — is just finding a way to endure the boredom.

Maybe that’s why adults hardly ever seem to get excited about travel. I can remember only one exception: In seventh grade, my family flew to London, and we did so in British Airways’ business class. When we landed at Heathrow, my father and I were the last ones to disembark. Neither of us wanted to leave the plane. We’d never before been treated with such hospitality.

❡❡❡

Amtrak's "The Capitol Limited"

I start looking for that old travel magic, and I find it in the seat pocket. Well, the lack of things in the seat pocket, at least. There’s no magazine on this train. Nothing but a safety guide. On airplanes, I love flipping open the in-pocket magazine to the back pages, and tracing my fingers over the route map. There’s no such map here, and no signage as to where we’re actually traveling. This train makes stops, but I don’t know where. I am somewhere in Illinois, and I am traveling at moderate speed in the general direction of Chicago. I have no real idea where I am. I do not know the route. Aside from a passing Wal-Mart, nothing much seems familiar.

I am headed towards Chicago, and I am confident that I will get there, though I do not exactly know how.

❡❡❡

We make a stop in Carlinville. The station is about the size of a Chevrolet Suburban. Maybe smaller. It’s not clear how the conductor even knows to stop there. I imagine some days, the train passes right on through Carlinville, only to realize at the next stop that they’ve left passengers behind.

❡❡❡

The air conditioning comes on. Well, maybe not A/C. But air that could definitely be described as “not hot.” This, as far as I am concerned, is major progress.

I’m upgrading my Amtrak experience from “travel-themed punishment” to “not entirely uncomfortable.”

I’m also beginning to notice — and I’m not sure if it was like this the whole time, or it’s just because the sun is down at about 10 o’clock on the horizon, and the light is just so — but the windows seem shaded in such a way that the world outside has this sepia glow. I feel like I’m traveling through a moving Instapaper portrait of America, and it’s actually rather soothing.

I’ve decided to re-upgrade my Amtrak experience to “not all that bad, now that I think about it.”

And other things, too: The seats are decently wide, and the leg room is considerably more generous than coach seats on planes. Parking at St. Louis was easy — even securely gated — and I didn’t have to put my bag through an x-ray machine or take my shoes off before getting on the train.

I decide to hold my Amtrak experience at “not all that bad, now that I think about it.” For now, at least.

❡❡❡

Amtrak 353

We coast into Springfield. That seems like the right verb here. Speeds into Springfield is certainly not right. It doesn’t seem like the conductor is trying to stop the train, either. Mostly, it seems like he’s taken his foot off the pedal, and we’re just hoping to lose inertia by the time the platform arrives.

We coast into Springfield.

On the left is a big domed building, that concrete-gray that all the government buildings back home have, and then a darker gray dome on top. I am not sure if it is gray, or cobalt, or maybe a charcoal offshoot of gray. I don’t know much about colors, but I do know enough about domes to guess that it’s the Capital building for this state. It is probably the last thing I will see before it gets dark.

And it is getting seriously dark now. The not-hot air continues to blow above me, and Chicago is up ahead, though I am not sure where. I am confident I will get there, but I do not now how.

The train starts to fill up. I’ve got an empty seat beside me for now, but I probably won’t by the next stop. There are four or five cars on this train, 19 rows in each car, four seats in each row. The ticket-taker tells me that by Chicago, they’ll all be full.

Who knew that this many people still traveled by train?

We coast into Springfield, and then we roll onward to Chicago, into the dark.

Why I’m Starting The #BergChat

The Heidelberg
Dear University of Missouri J-Schooler,

I remember when I was but a wee undergrad. The year was 2009. A young man named Barack Obama had taken stewardship of our country. The economy was in the crapper. I drove around in a Chevy TrailBlazer with vanity plates.

Much has changed since then. (The Blazer no longer has vanity plates.) But one thing hasn’t:

At our alma mater, the University of Missouri, there exist two distinct sectors of our esteemed School of Journalism: the school itself, and the Reynolds Journalism Institute.[1. I should note here: Counsel has advised me to cease and desist referring to them as my personal Daddy Warbucks.] The J-school is doing some awesome stuff. So is RJI.

Problem is, we’re not always doing great stuff together.

Even though these clusters exist within the same damn building, there’s still a gap between the two. Young J-schoolers dare not venture into RJI. Us RJIers would rather not wander off into the J-school.[2. Except on occasions when there’s free food over in Walter Williams.]

Here’s the point: there’s some pretty incredible Journalism Stuff™[3. Trademark of Oshinsky, Inc., 2011.] going on in Columbia, MO, and there need not be a gap between RJI and the J-school.

So I’m launching a new thing this year: The #BergChat. It’s a weekly session in which I’ll invite anyone from the J-school community to sit down with me for 30 minutes to talk about… well, whatever you want. An idea you’ve got. A question you’ve been afraid to ask. A resume you’d like an extra pair of eyes on.

And while we’re chatting, I’ll buy you a beer.[4. For free. Free, as in: no purchase necessary. Cash value of said beer must be less than or equal to $5. The #BergChat will end immediately if the #BergChat-ee attempts to buy a Natural Light with his/her free beer. These are my terms.]

Now, the fine print:

1. Every #BergChat must take place at the World Famous Heidelberg Restaurant. It’s tricky to find, so here are the Google Maps directions from the J-school for those who’ve never been:


View Larger Map

2. The #BergChat will last 30 minutes.

3. During said #BergChat, I will buy you a beer, or, if you’re not inclined/able, a drink of your choice.

4. To schedule a #BergChat, follow me on Twitter at @danoshinsky. Each week, I’ll be tweeting out times when I’ll be holding a #BergChat. I’ll open up a handful of half-hour slots. The first (pre-specified number) of folks to respond will be given a timeslot. All you have to do is show up and chat.

5. Each J-schooler gets exactly one #BergChat with me. After that, you’ll just have to stop by my office if you’d like to continue the conversation. Or agree to buy me lunch.[5. Hint: I’m a Noodles and Co. fan.]

6. The #BergChat can just be one-on-one, or it can be a group of students chatting. But I won’t take on a group that doesn’t fit in a Heidelberg booth. So essentially, it’s got to be a group of three or less.

Point is: I’m reaching out to you, the J-school population. It’s up to you to make the next step and get involved with what we’re doing at RJI.

See you at the Berg.

-Dan

A Question From Me, The Professional Question Asker.


I went to see NBC News’ David Gregory speak tonight in a little auditorium on Nantucket Island. He spoke for an hour, mostly about the failures of our political system and our economy and our media, and then he closed by reminding everyone that we were on a little island 30 miles off the coast of Cape Cod, and that everything probably isn’t as bad as it seems.

When that was over, Gregory opened up the floor to questions.

This is the part of the lecture I hate.

Not the idea of Q&A. That I love. We need more Q&A in our lives, and not just at big fancy lectures involving salt-and-pepper-haired reporters in nice blazers. We need lots of thoughtful questions and lots of thoughtful answers in our day-to-day lives. And we need everyone to be asking and thinking and listening in order to be part of this nice little experiment in domestic living that we’ve got going on here in America.

Participation is a very, very good thing, and I encourage it highly.

What I dislike is that I ever since I got my degree from the University of Missouri’s School of Journalism, something’s changed for me. I’ll be at a lecture like I was tonight. I’ll be there with someone else. Let’s call this man, for the sake of accuracy, my father. The moderator will open up the floor to questions. And I will sit back in my chair and listen to questions being asked.

Dad does not like this.

See, my father does not see me as a reporter. Or a journalist. Or a writer. He sees me as a Professional Question Asker. That’s what he believes I earned a degree in out in ol’ Columbia, Mo. And when an opportunity to use my Professional Question Asking skills passes without me asking a question… well, he sees it as an invalidation of my college degree.

And I find this funny. Because I am most definitely not a Professional Question Asker. If there’s anything my Mizzou degree certifies, it’s that I’m a Professional Listener. My job is, if at all possible, to shut up and listen. And then report what I’ve learned. That’s why I’m usually in the back of the room scribbling notes on the lecture program.

At these Q&As, I do this quite well.

Dad does not like this.

Sorry, pops.

But here’s what I’m thinking: Pilots don’t get asked to fly planes on their day off. Bobby Flay doesn’t get thrown behind the grill every time he goes out to eat. Librarians don’t just show up at random libraries and start implementing the Dewey Decimal System.

So I suppose it’s with several years of Professional Question Asking behind me that I ask this: Why do I keep getting picked on?

Why I Do Not Have a Smartphone.

I am finding that lately, I have had to defend my choice of telephone. I find this strange, as my telephone does exactly what I want it to do: It places and receives phone calls anywhere in America.

The fact that it does this, and that I pay about $35 per month for such services, seems like a good deal to me.

And here’s what I really like. My telephone does more than just handle phone calls. It can also send and receive text messages, which are growing on me as a legitimate tool for communication. It features voicemail, which is quite a bit more affordable than hiring a secretary to handle similar message-taking duties, and it has a few spiffy additional features, such as a tip calculator and alarm clock. The calendar function is especially useful, and can be used for such purposes as finding out what day it is.

Again, I thought this was a lot for a cell phone to offer.

The good folks at CNET had this to say about my phone:

“In any case, the SGH-A137 isn’t too much to get excited about. The simple flip phone is so basic that it doesn’t even offer an external display.”

Oh.

What I am discovering is that my colleagues agree with the editors at CNET. They tell me that more than my clothes, or my choice of automobile, or my chosen profession, my phone indicates what kind of human I am.

I thought my phone indicated that I was both sensible and uncomplicated.

Not even close.

Not even in a million, billion years. Just NO, Dan.

What my phone apparently signals to others is that I am, at best, uncool, and at worst, a lost cause. There is only one remedy for someone like me:

A smartphone.

A smartphone like the iPhone, or the Blackberry, or something that runs on Android. A phone capable of listening to a song on the radio, determining what song I’m listening to and then automatically downloading said song to the phone’s very hard drive. A phone capable of taking a photo and then rendering it in sepia. A phone capable of booking reservations at a nearby restaurant, testing my food for any toxins, chewing my food, paying my bill, getting me a taxi home, tucking me into bed and telling me a bedtime story.

A phone like that, or something.

I do not like that sound of that. Not at all.

See, I have a very simple mind. I actually like dividing up my devices into specific silos. I like reading on my Kindle. I like typing on my laptop. I like rocking out on my iPod. I like calling on my phone. This system works nicely for me.

And I suppose that, yes, I could get a singular device that could allow me to do all of those things. But I type slowly on a phone. I don’t like reading something on a three-inch screen. I like going for a jog and not having my music device start vibrating from an incoming text.

More than anything, I love disappearing. When I am at my computer, I respond to email. I write. I’m busy.

But away from that screen? I shut down. Work ends. I go out, and I enjoy life in this rather nice world of ours. If you need me, call me. I’ll pick up. But that email of yours will have to wait.

Give me a smartphone and I’d be in a state of perpetual Google. I’d be walking down the street and see a Curly W hat and ask myself, Who was it who hit 3rd for the Nationals in 2006?, and then I’d lose myself in the lifetime statistics of Jose Vidro, and then I’d pour over numbers on Baseball Reference, and then I’d find myself wondering what just happened to the previous 35 minutes. I know, because this is what happens at work. I take a thought, and connect it to another, and another, and then the time just disappears. I am good at wasting time, and on a smartphone, I would waste an awful lot of it.

My current phone? I don’t get lost in it. I make my call. I send my text. I move on. I leave myself time to stop and stare.

It is a phone that allows me to focus completely on what I am doing.

Of course, now that I’ve said all that: I’m going to get lost on the way downtown tonight. I’m going to need directions. A song will come on the radio, and I’ll want to download it. I’ll forget to make reservations at the place I’m headed. I’ll see something that demands to be sepia-ized. I’ll have an urgent email to send out.

And I’ll understand why everyone else has that thing in their pocket.

But me? No. Not yet. Not ever, I hope.

From the Dept. of Things I Want: The Kid’s Menu of Wine Lists.

I went out to dinner last night with this girl. She was about my age. From upstate New York. We met via kickball, and I asked her out. Nothing too formal. Kickball romances typically aren’t, I’m told.

But we were on this patio, and it was a nice night, and she had gone through the post-work motions of getting all dressed up, and I suggested we get a bottle of wine. The waiter brought us the wine list.

It was, front to back, no fewer than 15 pages. It must’ve featured 200 wines. Maybe more.

We were lost.

Both of us like wine. Both of us wanted a red wine. And neither of us could figure out if any of the hundred-something red wines available were right for us.

We asked the waiter for help. He spent a full 60 seconds looking through the list before getting flustered and calling in some backup. To find a red wine that wouldn’t max out my credit card, we needed the assistance of the restaurant’s sommelier.

Shouldn’t there have been an easier way?

❡❡❡

What we really needed were fewer choices. We needed a list tailored to the needs of the wine-drinking 24-year-old on a semi-fixed income.

Here’s what a young wine drinker wants:

1. Red or white
2. For under $40

That’s the entire list of characteristics[1. And no screw off tops — it makes us feel like we’re buying a $5 bottle.].

So that eliminates half the wines from last night’s menu. But don’t stop there. I don’t need six malbecs on the menu. I don’t need three pages of cabernet sauvignons.

I want the Kid’s Menu of Wine Lists.

❡❡❡

Wine Pairings

Here’s what I’m offering you, sommeliers of America: the chance to make a customer for life.

Because I don’t understand wine. I don’t appreciate its subtleties. I like wine, and I’ll happily pay $25 or $30 at a restaurant for nice bottle to share with a date. But when I’m at the liquor store, I buy wine based on how colorful the bottle is. I don’t remember names or tastes or blends.

I remember that I tried the wine with the penguin on the bottle.

But there’s an opportunity here. Because there are lots of young people like me who simply do not know how to order wine. We don’t drink it that often. But we like to seem cultured, and, ideally, there will come a time when I’m on a date and I’d like to be able to point to the menu and say, “Oh, yes! This one! I had this a few months back at _______! This is the one we want.” And she’ll be impressed, and I’ll be happy, and we’ll both end up drunk, and that’s all I can really ask for from a bottle of wine.

So give me limited choices. Offer two wine menus: the Full Menu, and the Limited Selection[2. Please don’t insult us and call it the Young Drinker’s Selection, or the Kid’s Wine List. We do like being treated like semi-competent humans.]. Make it 10 wines. Make every bottle on the menu the same price — $30, $35, whatever. Otherwise, we’ll always choose the cheapest one. Eliminate that distraction.

Make the menu one page, and only one. Give us a full description of each wine. Offer tastings, if we’d like.

And at the end of the night, on the receipt, ask us if we’d like to leave our email addresses, so that you can shoot us details about what we’ve just enjoyed and where we can find it in our neighborhood. A coupon wouldn’t hurt, either.

Point is: Limit our options and make us fans of something new. We 20somethings are loyal. If we like something, we’ll stick with it. And we’ll come back to your restaurant and tell our friends about you, because we’ll have found a place that invited us to experience something new. We like feeling welcome, and we love it when people treat us seriously[3. This isn’t necessarily breaking news, but you’d be surprised at how many adults treat 24-year-olds like we’re 12.].

All we’re asking is for you to help us. We won’t be insulted by a limited wine menu. Hell, we’d probably order more wine if you presented it to us that way. The full menu can be intimidating.

Because I saw the 15-page-long wine menu last night. And on the back jacket cover, I saw the beer selection. There were four beers on it. I knew all their names.

That seemed like something that I could handle.

❡❡❡

You know what ended up happening last night? The sommelier came. He spent 45 seconds deliberating about his selection of red wines. He pointed to a wine on the menu. We ordered it.

It was, to be fair, delicious.

But today, I was relaying this story to my mother. And she asked me a simple question:

“So what wine did you end up getting?”

And I realized: I had absolutely no idea.

When I Get Jealous Over Awesome Lyrics That I Think, One Day, I Could Have Come Up With On My Own. (I Think.)

The most unusual thing happened to me last week. I was buying tickets for a concert that I’m seeing on Monday. The artist is Bob Schneider. He’s an Austin legend. He’s a songwriter who’s probably going to make linguists come up with a word that goes beyond ‘prolific.’ He’s got a catalog of songs that could one day require its own wing at the music school at U of Texas. And he’s wildly, wildly clever.

At his best, his songs have wordplay that’s reminiscent of early Springsteen, that thesaurus-on-fire kind of flow. If you don’t have lyrics nearby, it might take three or four listens to really hear everything he’s saying.

And last week, when I was listening to one of his songs, I realized that there’s a line he’d come up with that was so good, it made me jealous.

That doesn’t happen too often. Usually, I read something by a great writer or lyricist and realize, That’s out of my league. I’ll have track two of Sgt. Pepper on. The band sings out, “What do you see when you turn out the light?” and Ringo calls back, “I can’t tell you, but I know it’s mine.” And I know I don’t have a line like that in me.

But damn if I wasn’t listening to one of Schneider’s songs — his latest single, titled “40 Dogs” — and realized that he’d slid in a line that I know, I just know I could have thought up one day.

It’s in a verse that’s got this theme of color running through it. It starts:

Well, you’re the color of a burning brook
You’re the color of a sideways look
From an undercover cop in a comic book
You’re the color of a storm in June
You’re the color of the moon
You’re the color of the night
That’s right
Color of a fight
You move me

And then, the killer line:

You’re the color of the colored part of The Wizard of Oz movie.

Damn you, Schneider. The color of the colored part of the Wizard of Oz movie. Just…. wow. A few more years and I might have figured out that line for my own.

Maybe.

When I Wear This T-Shirt With A Giant Sandwich On It, I Am Doing So Effortlessly.

I have a friend from Kansas City. Her name is Angela, and she did something kind of unusual the other day.

She started a blog.[1. On Blogger, no less! How decidedly retro! You can read Angela’s blog over at maybeyesterday.com. It’s quite good, actually.]

Angela’s always been one of those girls who seemed out of step with the Midwest. She’s a fashion nerd who grew up in Kansas City, which is like being a Jamaican bobsledder. She’d fit right in on either coast, but in KC, she’s got a style that does nothing but clash.

But it’s hers. I don’t know entirely how to describe her outfits, but I can tell you that you always know when Angela shows up in a room. Whatever her style is, she owns it.

So it made sense when, at the top of her blog, she put this quote:

Style should be effortless. If it is not effortless, then it is not yours.

And I thought: that’s it! That’s the word I’ve been looking for!

All these years, I’d been told that my style was lazy. But lazy’s such a loaded word.

Effortless.

Effortless.

Effortless.

That’s what I’ve been going for.

See, I take a fair amount of crap for my own personal style. It’s definitely a style — there are certain types of things I wear, and certain things from a certain time period that I like — but it’s the kind of style that wouldn’t necessarily show up at New York Fashion Week.

I tend to wear two types of things:

1.) T-shirts from sporting events that took place more than a decade ago.

2.) T-shirts from restaurants that serve massive quantities of food, preferably featuring images of said massive quantities on shirt.

Like, here’s one of my favorites: that’s me wearing a shirt from Krupin’s, a DC deli that my Uncle Jimmy used to work at. You couldn’t find a better pickle inside the Beltway.

Or how about this one: that’s me, in Beijing, wearing a shirt I picked up in Alicante, Spain, at my favorite doner kebab place. Sultan Kebab doesn’t sell t-shirts, but I ate there almost twice a week for an entire semester, and my friend CG and I begged the kebab guys to give us their spare shirts. They eventually did:

But nothing tops my original food shirt: it’s for Peter’s Carry Out, the counter I’ve been frequenting since I was 12. “Frequented” doesn’t really do the place justice; Ned and Bob, the guys on the griddle, were invited to my bar mitzvah. That place is the Oshinsky family’s version of “Cheers.” Best cheeseburger sub in America, as far as I’m concerned.[2. Incidentally, they don’t actually sell the giant sandwich that’s on the shirt. I’m trying to change Ned’s mind on that front.]

What I like about my style is that it’s weirdly unique. I don’t see a lot of other guys wearing such shirts a non-ironic way. But I have hope.

I was flipping through Hulu yesterday. I like to check out the late night shows and see if any bands I like have been playing. And I came across one that intrigued: indie soft-rockers One eskimO had played Leno two weeks back. I’d seen them in Denver a few months earlier and enjoyed their sound. [3. Because you’re wondering: At the show, I was wearing a shirt with a giant arrow on it. Got it while taking on a five-day hike that guaranteed me passage to heaven as long as I convert to Catholicism before I die. But that’s another story.] I clicked play.

And at the end of the set, I noticed something about the trumpet player’s shirt:

I’d eaten there.

The shirt is from a place is called Sammy’s Roumanian Steakhouse. It’s down on the Lower East Side in New York. It’s one of the only places in the world where they put schmaltz on the table as a condiment. They serve a hangar steak that flops over the edges of the plate, and an egg cream that you really can’t find anywhere outside of New York City.

How a British indie band’s bassist/trumpet player found that place? I’ve got no idea.

But I looked at that guy. I looked at that dark blue shirt, the big beige lettering from a Lower East Side kosher food institution.

Effortless, isn’t it?

Hello, Stry.

They said it couldn’t be done.[1. They = my parents, siblings, relatives, friends and others who generally care about my sanity.] They said it shouldn’t be done, really. They said I would have to be an idiot to quit my paying job in San Antonio, move to Biloxi, Miss., and start my own news bureau. They said that I should find a more enjoyable way to blow my savings.

I did it anyway.

This week, the pilot project for this news bureau finally launched. It’s called Stry — pronounce it with an ‘O’ right in the middle, please — and it’s ready for your consumption at http://stry.us.

The brief pitch:

Like most good ideas, this one was born on a cocktail napkin. ¶¶ What if, we asked, we could create a new type of news organization? One that covered the issues that affect our lives. One that didn’t care about the headlines or news of the day. ¶¶ A news organization that wasn’t easily distracted. ¶¶ So that’s what we created: Stry, a band of reporters in pursuit of storytelling. We travel the country for months at a time, and when we find an issue worth talking about, we dig into it. We won’t stop digging until we’ve covered the story as thoroughly as we can. ¶¶ The stuff you’ll see on Stry isn’t like the stuff you see elsewhere, because we only do the types of stories that require patience and time. We hope it shows. ¶¶ We know that what we’re doing is different, and we’re okay with that. We’re Stry, a place that’s topical, not typical. ¶¶Welcome.

Yes, right now, I’m essentially doing this for free. But it’s been challenging and exciting and different than anything I’ve ever done. And a truth I’ve learned this week: I’m finding that I’m more productive and more satisfied with what I’m doing now than I ever was when I was gainfully employed.

Turns out that I had to quit my job in order to enjoy work.

What To Do When You Want to Bob Your Head But Cannot Because You Are Trapped Inside an MRI Machine.

I’m not supposed to move. My right leg is inside an MRI machine, one that’s designed only for limbs. So the rest of me is sitting on a piece of hard foam, flipping through the issue of SI with Stephen Strasburg on the cover. The MRI technician has the local Jack FM station on the radio, and the Jack station is playing their usual blend of non-sequitors. Tom Cochrane precedes Whitesnake precedes, I believe, something from “Aida.” There is no logic to defend what is happening, but I’m immobilized inside an MRI machine. I’m forced to sit there and take it.

At which point “What is Love” comes on the radio.

You know the song I’m talking about: it’s the one that spawned a recurring Chris Kattan/Will Ferrell sketch on SNL, and eventually, an ill-conceived movie. It’s impossible to imagine the song independent of Kattan and Ferrell, or their signature move: bobbing their heads in unison to the song.

I want, badly, to begin bobbing my head to this 1993 dance classic. But I’m trapped inside an MRI machine, knee immobilized, and if I move, they’ll have to restart the MRI machine, and maybe then Jack FM will begin playing the YMCA, or Cotton-Eye Joe, or the Macarena, and then I’ll be trapped inside this machine forever.

A 1993 dance classic plays, but I do not bob.